Where is Casatella Trevigiana produced?

Casatella Trevigiana is produced in 94 municipalities in Veneto, Italy: Altivole, Arcade, Asolo, Borso del Grappa and more.

DOP (PDO — Protected Designation of Origin) certifies that every production step happens in the defined zone with official methods.

DOP · since 2007

Casatella Trevigiana

Food · PDO · 94 municipalities

Casatella Trevigiana DOP represents a unique case in Veneto's gastronomic registry. Officially recognized since 2007, this soft cheese denomination covers a specific production zone spanning exactly 94 municipalities, beginning alphabetically with Altivole. Despite this defined geographical area and established legal protection under European Union law, the denomination currently stands in a state of operational dormancy, with exactly zero verified producers currently registered to manufacture it. This empty registry distinguishes it from neighboring Veneto cheese designations that support active commercial dairies, making this cheese a protected origin waiting for its first active producer.

Production zone

Producers0 verified

The producers 0

Frequently asked questions

Where is Casatella Trevigiana produced?: Casatella Trevigiana is produced in 94 municipalities in Veneto, Italy: Altivole, Arcade, Asolo, Borso del Grappa and more.
What does DOP mean?: DOP (PDO — Protected Designation of Origin) certifies that every production step happens in the defined zone with official methods.