Where is Crudo di Cuneo produced?

Crudo di Cuneo is produced in 418 municipalities in Piedmont, Italy: Acceglio, Agliano Terme, Airasca, Aisone and more.

DOP (PDO — Protected Designation of Origin) certifies that every production step happens in the defined zone with official methods.

DOP · since 2005

Crudo di Cuneo

Food · PDO · 418 municipalities

Recognized as a Protected Designation of Origin since 2005, Crudo di Cuneo occupies a highly unusual position within Piedmont’s gastronomic landscape. While its official production zone spans 418 municipalities, ranging alphabetically from Acceglio and Agliano Terme to Albaretto della Torre, this ham stands apart from its thriving regional counterparts due to a stark reality: the official registry currently lists zero verified producers actively operating under the designation. Managed by its dedicated protection consortium, the Consorzio di tutela e promozione del Crudo di Cuneo, this denomination remains a legally protected yet practically dormant geographic origin waiting for active commercial realization.

Production zone

Producers0 verified

The producers 0

Frequently asked questions

Where is Crudo di Cuneo produced?: Crudo di Cuneo is produced in 418 municipalities in Piedmont, Italy: Acceglio, Agliano Terme, Airasca, Aisone and more.
What does DOP mean?: DOP (PDO — Protected Designation of Origin) certifies that every production step happens in the defined zone with official methods.