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DOCG · since 1973

Vernaccia di Serrapetrona

Wine · PDO · 3 municipalities

Vernaccia di Serrapetrona, a sparkling red wine from Italy's Marche region, stands apart from neighboring appellations by utilizing a mandatory dried-grape technique. At least 40% of the harvested Vernaccia nera must be dried to yield a must of at least 13% natural alcohol volume. Cultivated within just three municipalities, including Serrapetrona, this wine contains at least 85% Vernaccia nera. Unlike typical sparkling wines, it is offered in both dry and sweet styles, characterized by a persistent fine-grained foam and a pleasantly bitter undertone. With no set aging period, the wine is released on June 30th of the year following the harvest.

Vernaccia nera 85%11.5% vol min100 q/ha maxsource ↗
Production zone
Producers480 verified
AGRICORP DI LUIGI MARIA PIERI
ALBERTO QUACQUARINI SOCIETA AGRICOLA SEMPLICE

The facts

Colour
from garnet to ruby, with a persistent, fine-grained mousse
Taste
characteristic, dry to sweet, with a pleasantly bitterish finish

The producers 480

+ 474 more — every one from the consortium's official list

Frequently asked questions

Where is Vernaccia di Serrapetrona produced?
Vernaccia di Serrapetrona is produced in 3 municipalities in Marche, Italy: Belforte del Chienti, San Severino Marche, Serrapetrona.
What grape is Vernaccia di Serrapetrona made from?
Vernaccia di Serrapetrona is made from Vernaccia nera (min 85%).
What is the minimum alcohol content of Vernaccia di Serrapetrona?
The minimum alcohol content of Vernaccia di Serrapetrona is 11.5% vol.
What does DOCG mean?
DOCG (Denominazione di Origine Controllata e Garantita) is the highest tier of Italian wine classification, with government-sealed guarantees on origin and quality.
Vernaccia di Serrapetrona DOCG — Italian wine from Marche | ItalyTasteMap